A spin concerning the timeless burger in deconstructed salad fixings. Fun, easy, and a frightful endure for a curt weeknight dinner.
The ingredient of Deconstructed Big Mac®
- 1 tablespoon mayonnaise
- 1 tablespoon ketchup
- 1u2009u00bd teaspoons sweet pickle smack savor
- u00bc teaspoon sugar
- u00bc teaspoon white vinegar
- u215b teaspoon granulated garlic
- u00bd pound arena beef
- salt and arena black pepper to taste
- 3 large romaine lettuce leaves, or to taste
- u00bd white onion, diced
- 1u2009u00bd ounces grape tomatoes, sliced
- u00bd cup shredded Cheddar-Monterey Jack cheese combination amalgamation
- 1 (2 ounce) hamburger bun, split and toasted
- 1 spear dill pickle
The instruction how to make Deconstructed Big Mac®
- complement mayonnaise, ketchup, dill pickle relish, sugar, vinegar, and garlic in a small bowl. disconcert until competently combination and set sauce aside.
- Divide auditorium showground beef into 10 rounds, 3/4 ounce each, and involve concern into a small patties. Season behind salt and pepper.
- Heat a skillet higher than medium-high heat and cook mini burgers until brown and cooked through, 3 to 4 minutes per side. Transfer to a paper towel-lined plate to drain.
- Lay lettuce leaves on a large platter. Drizzle a small bit of sauce not far off from summit zenith of the leaves. Place hamburger patties nearly height of the lettuce.
- Drizzle more sauce more or less height of the patties and sprinkle later than onion, tomatoes, and cheese. increase be credited with toasted bun and a pickle to the platter for garnish.
Nutritions of Deconstructed Big Mac®
calories: 481 caloriescarbohydrateContent: 29.4 g
cholesterolContent: 82.7 mg
fatContent: 31.4 g
fiberContent: 10.6 g
proteinContent: 24.1 g
saturatedFatContent: 13.1 g
servingSize:
sodiumContent: 528.8 mg
sugarContent:
transFatContent:
unsaturatedFatContent: